Ready to discover one of the most spectacular dining experiences in all of Walt Disney World Resort? Perched atop Disney’s Riviera Resort (opening later this year) is Topolino’s Terrace – Flavors of the Riviera, which will offer stunning views and regional delights with a signature table-service dining experience.
Disney’s Riviera Resort and Topolino’s Terrace celebrate the grandeur of Europe that has long inspired many beloved Disney stories over the years. Featuring regional dishes from Italy and the French Riviera, this exciting new restaurant lets you indulge in an unforgettable dining experience accompanied by incredible views of the Walt Disney World Resort and surrounding areas. Whether you’re rising early for a fun character breakfast or taking in nearby nighttime spectaculars over a glass of wine and flavorful meal, Topolino’s Terrace is designed to delight all the senses.
Starting the morning off with the Storybook Breakfast Dining Experience, you will find yourselves dining in the beautiful indoor rooftop restaurant with bird’s eye views and character greetings from some of your favorite Disney friends: Mickey, Minnie, Donald, and Daisy. Breakfast begins with fresh pastries including Danish pastries, croissants, blueberry scones, or Epi bread (a rustic pull-apart baguette shaped like a wheat stalk). Entrées include dishes like quiche Gruyère with house-made pancetta, sour cream waffle, wood-fired butcher’s steak, smoked salmon, plant-based omelets, and more.
For the evening dining experience, guests will enjoy a selection of fresh oak-grilled meats, classically-prepared seafoods, handmade pastas, and decadent desserts infused with French and Italian flavors. Start off a meal with a Burrata con panna with black winter truffle and sea salt or gnocchi with duck confit and aged parmesan.
Entrées include options such as rigatoni (with braised chicken, charred artichokes, and crème fraiche), bouillabaisse (with seared cod, mussels, turbot, clams, and saffron rouille), king salmon mi-cuit, and beef filet. You will also find an impressive collection of wines sourced from the Mediterranean coast.
End dinner with a delectable dessert like the Fruits of the Forest with black currant mousse, blueberry sorbet, macerated berries, and hibiscus cake. Or try the pistachio mousse with pistachio cake, lemon curd, and morello cherry.
For the evening dining experience, guests will enjoy a selection of fresh oak-grilled meats, classically-prepared seafoods, handmade pastas, and decadent desserts infused with French and Italian flavors. Start off a meal with a Burrata con panna with black winter truffle and sea salt or gnocchi with duck confit and aged parmesan.
Entrées include options such as rigatoni (with braised chicken, charred artichokes, and crème fraiche), bouillabaisse (with seared cod, mussels, turbot, clams, and saffron rouille), king salmon mi-cuit, and beef filet. You will also find an impressive collection of wines sourced from the Mediterranean coast.
End dinner with a delectable dessert like the Fruits of the Forest with black currant mousse, blueberry sorbet, macerated berries, and hibiscus cake. Or try the pistachio mousse with pistachio cake, lemon curd, and morello cherry.
Reservations are now open for Topolino’s Terrace with the first available date being December 16. The Storybook Breakfast Dining Experience will be offered daily 7:30–11:00 a.m. and can count as one table service entitlement for breakfast on the Disney Dining Plan. Evening dining will be from 5:00 p.m. to 9:30 p.m. and will count as two table service entitlements for dinner on the Disney Dining Plan. Discounts for Annual Passholders and Disney Vacation Club Members will also be available. There will also be a minimum dress code for evening dining.
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